Join us from 21st November to 23rd December to celebrate the festive season with an abundance of good food, drink, the World Cup and hospitality at Brigadiers. Inspired by army mess bars, our Indian barbecue offers games rooms, beer on taps a-plenty and an outdoor terrace perfect for festive parties.
Executive Chef Shanti and his team have created a bespoke menu combining festive classics with Indian flavours. The Festive Feast features slow-cooked Turkey Tikka Masala Pot Pie and South Indian Pork Cheek & Prawn Biryani alongside Brigadiers’ signature dishes.
This time of year offers the perfect opportunity to get-together and celebrate end-of-year work parties, Christmas drinks receptions or festive family dinners. Host in Brigadiers-style in one of our Private Dining
The menu can be enjoyed in the restaurant by as few as two people or, with 48-hours pre-ordering.